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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
Fermented milk
A type of bread
Clarified butter
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin D
Vitamin K
Vitamin A
Vitamin C
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Rice
Lentils
Chickpeas
Potatoes
Question 4 of 15
What cheese is traditionally used on Greek salads?
Brie
Feta
Mozzarella
Halloumi
Question 5 of 15
What alcoholic drink is made from fermented rice?
Baijiu
Sake
Soju
Shochu
Question 6 of 15
Which nut is used to make marzipan?
Pistachio
Walnut
Almond
Cashew
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Choux
Puff
Filo
Shortcrust
Question 8 of 15
Which country is the origin of the dish paella?
Portugal
Italy
Spain
France
Question 9 of 15
What color is a ripe plantain typically before cooking?
Green
Red
Orange
Yellow
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Saffron
Nutmeg
Cinnamon
Clove
Question 11 of 15
What is tempeh made from?
Soybeans
Seitan
Tofu curds
Mung beans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Pork
Chicken
Lamb
Beef
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Stufa
Forno
Griglia
Padella
Question 14 of 15
Which type of sugar is often used in making meringue?
Brown sugar
Icing sugar
Rock sugar
Caster sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Fig
Tamarind
Date
Pear
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