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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Clarified butter
Dried meat
A type of bread
Fermented milk
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin D
Vitamin K
Vitamin A
Vitamin C
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Potatoes
Rice
Chickpeas
Lentils
Question 4 of 15
What cheese is traditionally used on Greek salads?
Halloumi
Feta
Brie
Mozzarella
Question 5 of 15
What alcoholic drink is made from fermented rice?
Sake
Shochu
Soju
Baijiu
Question 6 of 15
Which nut is used to make marzipan?
Almond
Cashew
Pistachio
Walnut
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Filo
Shortcrust
Choux
Puff
Question 8 of 15
Which country is the origin of the dish paella?
Spain
France
Italy
Portugal
Question 9 of 15
What color is a ripe plantain typically before cooking?
Yellow
Green
Red
Orange
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Cinnamon
Saffron
Clove
Nutmeg
Question 11 of 15
What is tempeh made from?
Soybeans
Mung beans
Seitan
Tofu curds
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Lamb
Beef
Chicken
Pork
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Forno
Stufa
Griglia
Padella
Question 14 of 15
Which type of sugar is often used in making meringue?
Caster sugar
Brown sugar
Rock sugar
Icing sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Date
Tamarind
Pear
Fig
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