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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Clarified butter
Fermented milk
Dried meat
A type of bread
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin D
Vitamin K
Vitamin C
Vitamin A
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Potatoes
Rice
Lentils
Chickpeas
Question 4 of 15
What cheese is traditionally used on Greek salads?
Mozzarella
Halloumi
Brie
Feta
Question 5 of 15
What alcoholic drink is made from fermented rice?
Soju
Baijiu
Shochu
Sake
Question 6 of 15
Which nut is used to make marzipan?
Walnut
Pistachio
Almond
Cashew
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Choux
Shortcrust
Filo
Puff
Question 8 of 15
Which country is the origin of the dish paella?
Spain
Italy
Portugal
France
Question 9 of 15
What color is a ripe plantain typically before cooking?
Red
Orange
Yellow
Green
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Saffron
Cinnamon
Clove
Nutmeg
Question 11 of 15
What is tempeh made from?
Soybeans
Tofu curds
Mung beans
Seitan
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Lamb
Beef
Pork
Chicken
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Forno
Stufa
Griglia
Padella
Question 14 of 15
Which type of sugar is often used in making meringue?
Rock sugar
Caster sugar
Brown sugar
Icing sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Fig
Tamarind
Pear
Date
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