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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Fermented milk
A type of bread
Dried meat
Clarified butter
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin D
Vitamin A
Vitamin C
Vitamin K
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Chickpeas
Rice
Lentils
Potatoes
Question 4 of 15
What cheese is traditionally used on Greek salads?
Mozzarella
Halloumi
Brie
Feta
Question 5 of 15
What alcoholic drink is made from fermented rice?
Baijiu
Sake
Shochu
Soju
Question 6 of 15
Which nut is used to make marzipan?
Almond
Pistachio
Walnut
Cashew
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Choux
Filo
Puff
Shortcrust
Question 8 of 15
Which country is the origin of the dish paella?
Spain
Italy
France
Portugal
Question 9 of 15
What color is a ripe plantain typically before cooking?
Orange
Green
Red
Yellow
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Saffron
Clove
Nutmeg
Cinnamon
Question 11 of 15
What is tempeh made from?
Seitan
Tofu curds
Soybeans
Mung beans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Pork
Beef
Lamb
Chicken
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Stufa
Forno
Griglia
Padella
Question 14 of 15
Which type of sugar is often used in making meringue?
Rock sugar
Caster sugar
Brown sugar
Icing sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Fig
Date
Pear
Tamarind
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