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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
Clarified butter
A type of bread
Fermented milk
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin A
Vitamin K
Vitamin C
Vitamin D
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Lentils
Chickpeas
Potatoes
Rice
Question 4 of 15
What cheese is traditionally used on Greek salads?
Halloumi
Mozzarella
Brie
Feta
Question 5 of 15
What alcoholic drink is made from fermented rice?
Shochu
Baijiu
Soju
Sake
Question 6 of 15
Which nut is used to make marzipan?
Pistachio
Almond
Cashew
Walnut
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Choux
Filo
Shortcrust
Puff
Question 8 of 15
Which country is the origin of the dish paella?
Italy
Spain
France
Portugal
Question 9 of 15
What color is a ripe plantain typically before cooking?
Green
Red
Yellow
Orange
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Clove
Nutmeg
Saffron
Cinnamon
Question 11 of 15
What is tempeh made from?
Mung beans
Soybeans
Seitan
Tofu curds
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Beef
Pork
Lamb
Chicken
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Padella
Forno
Stufa
Griglia
Question 14 of 15
Which type of sugar is often used in making meringue?
Caster sugar
Brown sugar
Rock sugar
Icing sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Date
Fig
Tamarind
Pear
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