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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Clarified butter
A type of bread
Fermented milk
Dried meat
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin C
Vitamin D
Vitamin K
Vitamin A
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Lentils
Potatoes
Chickpeas
Rice
Question 4 of 15
What cheese is traditionally used on Greek salads?
Mozzarella
Halloumi
Brie
Feta
Question 5 of 15
What alcoholic drink is made from fermented rice?
Shochu
Soju
Sake
Baijiu
Question 6 of 15
Which nut is used to make marzipan?
Walnut
Pistachio
Almond
Cashew
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Filo
Shortcrust
Choux
Puff
Question 8 of 15
Which country is the origin of the dish paella?
Italy
Portugal
France
Spain
Question 9 of 15
What color is a ripe plantain typically before cooking?
Orange
Yellow
Red
Green
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Nutmeg
Cinnamon
Saffron
Clove
Question 11 of 15
What is tempeh made from?
Mung beans
Tofu curds
Soybeans
Seitan
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Pork
Chicken
Beef
Lamb
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Forno
Stufa
Griglia
Padella
Question 14 of 15
Which type of sugar is often used in making meringue?
Icing sugar
Rock sugar
Brown sugar
Caster sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Date
Fig
Tamarind
Pear
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